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How to make peanut butter cookies without oven with just 4 ingredients. This is the most delicious and easy dessert you can make!





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We like to eat sweet. In our world, eating sweets is a blessing no matter what day it is, what season or what year - just always.

But we're not lovers of recipes and baking or cooking, and complicated recipes with many ingredients are not our cup of tea. And that's why we were very happy when we found this recipe.

With a few simple ingredients we made a delicious cake - and without having to even turn on the oven! And best of all: it looks and tastes just amazing.

What you need:

200 grams of biscuits, 75 grams of unsalted butter, 100 grams of peanut butter. For the top layer: 200 grams of chocolate with a high percentage of cocoa (55-70 percent), 4 tablespoons of peanut butter.

Grind the biscuits in a blender until completely crumbled. Meanwhile, melt the butter in a pan.

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Add 100 grams of peanut butter and the melted butter to the crumbled biscuits. Mix well.

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Cover a baking pan with baking paper. Using a large spoon, spread the batter over the entire pan.

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In a pan, melt the chocolate with two tablespoons of peanut butter.

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In another pan, melt two tablespoons of peanut butter. Later you will drip it up.

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Pour the chocolate / peanut butter batter over the biscuit batter until it is completely covered.

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Then enjoy with a drizzle of melted peanut butter on top.

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You can use a knife to create patterns with circular motions.

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Put the pan in the refrigerator for two hours.

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Cut the cake into small squares and serve! Isn't it really easy to make this amazing dessert without using the oven?

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Watch the full recipe in the video below:

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What an amazing dessert. We really loved it, and we know many friends who will love it too. Share this amazing recipe with your friends and family so they too will know it.


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